Mexico

Tacos, Tequila, and a Whole Lot of Heart!

Viva México! Get Ready for the Fiesta

Prepare for a country that’s a full-on explosion of flavour, colour, and joy.

Forget the sleepy, cactus-and-sombrero stereotype. The real Mexico is a vibrant, thumping, passionate powerhouse. This is a country with a soul that’s as deep as its ancient cenotes and as fiery as its chillies. It’s a land of staggering contrasts, where you can go from the neon-lit super-clubs of Cancun to the sacred, silent ruins of a Mayan kingdom in a single day.

I’ve been hooked on Mexico for years, and what I’ve learned is that the magic is everywhere. It’s in the thundering Aztec history of Mexico City, the bohemian, art-filled streets of Oaxaca, and the mind-blowingly blue water of the Caribbean coast. It’s a place where people don’t just eat, they celebrate food; they don’t just have parties, they have fiestas. And the best part? They can't wait to share it all with you.

Last Minute Luxury Getaways in Mexico

Mexico is a huge country with deserts, jungles, and mountains, but for most of us (especially if you're hitting the coast), the rule is simple. The best time to go is during the dry season, from December to April. The days are perfectly hot and sunny, and the humidity is low. If you're visiting Cancun, just be aware that March and April can be "Spring Break" season, which gets incredibly busy.

This is the real deal. Mexican food is one of the world's greatest, and it’s so much more than tacos. It's about fresh ingredients, complex sauces, and traditions that go back centuries. My number one must-have delicacy is Mole (pronounced 'moh-lay'). It’s a rich, complex, almost magical sauce that is a symbol of Mexican cooking. It can have over 30 ingredients, including chillies and... chocolate! It’s often served over chicken and is a true taste of the country's heart.

The vibe in Mexico is warmth. It’s a culture built around family, respect, and enjoying life. You’ll feel the famous fiesta spirit everywhere—a love for music, dancing, and celebration. But my favourite cultural secret is the 'sobremesa'. This means "over the table," and it’s the beautiful, unhurried time after a meal when everyone sits, sips tequila, and just talks for hours. There’s no rushing the bill; the goal is to connect. Embrace it.

Four Unforgettable Mexican Experiences

From the jungle pyramids to the city's heart, this is where you’ll find Mexico.

Eat Tacos al Pastor the Right Way

You’ll see giant, spinning "doner kebab" style towers of pork all over Mexico City. This is al pastor. It’s marinated pork cooked on a vertical spit with a pineapple on top. My tip: eat it at night (it's a nighttime food), from a street stall that is packed with locals. The taquero (taco master) will slice the meat, flick a piece of pineapple onto it, and hand it to you with cilantro and onion. It's the best taco you will ever have.

Witness the Lucha Libre

Forget high-brow culture for a night. Lucha Libre (Mexican wrestling) is one of the most fun nights out on the planet. Head to the Arena México in Mexico City, buy a foam mask of your favourite luchador (wrestler), and join the crowd in screaming for the good guys (técnicos) and booing the bad guys (rudos). It’s pure, over-the-top, acrobatic theatre.

See the "Voladores de Papantla"

If you're in a resort town like Puerto Vallarta or near a major ruin, keep an eye out for the "Danza de los Voladores" (Dance of the Fliers). It’s an ancient ritual where five men climb a 100-foot pole. One stays at the top playing a flute, while the other four tie themselves by the ankles and fly backwards to the ground, spinning 13 times. It's heart-stopping, beautiful, and a true piece of pre-Hispanic history.

Don't Drink the Water (But Do Drink the Agua Fresca)

The "don't drink the tap water" rule is true. Always use bottled water. But don't miss out on aguas frescas (fresh waters). You’ll see giant glass jars of these at every market and taco stand. They are delicious, refreshing drinks made with purified water and blended fresh fruit, rice (horchata), or hibiscus flowers (jamaica). They are the perfect antidote to a spicy salsa.

So, Are You Ready to Go?

Mexico is waiting with a warm smile and a cold drink.

Mexico is not a 'fly and flop' holiday (unless you want it to be!). It’s an adventure. It’s a country that feeds you, inspires you, and welcomes you into its family. You’ll come for the beaches, be amazed by the history, and fall completely in love with the people. It’s a place that gets deep into your soul and will have you planning your return trip before you’ve even left.